| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
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27 Breakfast: Cheese Taco w/ soy chorizo garnish (1/2 oz. cream) garnish (1 oz. Salsa) 1 Fresh Whole Fruit 8 Oz. Skim/fat-free unflavored or flavored Lunch: Asada Burrito Burrito w/ Beef garnish (1/2 Oz. cream ) garnish (1 Oz. Salsa ) 1 Fresh whole Fruit 8 Oz. skim/fat-free, flavored or unflavored |
28 Breakfast: Peanut Butter and jelly sandwich On wheat bresad 1 Fresh whole Fuit 8 8 Oz. Skim/fat-free unflavored or flavored Lunch: Italian Spaghetti Spaghetti cooked al dente w/meat sauce Green salad w/ low fat dressing cucumbers dices 1 Fresh whole Fruit 8 Oz. skim/fat-free, flavored or unflavored |
29 Lunch: Hot Dog, w/garnish Dark red kidney beans Macaroni salad Sliced carrots 1 Fresh whole Fruit 8 Oz. skim/fat-free, flavored or unflavored |
30 Breakfast: Old Fashion Pancakes 2 pancakes 1 scramble egg w/apple syrup 1 Fresh whole Fruit 8 Oz. Skim/fat free, unflavored or flavored Lunch: Pepperoni Pizza Homemade slice of pizza low fat cheese and pepperoni Green salad w/ low fat dressing cucumbers dices 1 Fresh whole Fruit 8 Oz. skim/fat-free, flavored or unflavored |
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